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Four Cheese Gnocchi — Nutrition Facts & Ingredients

UPC 78742232287 Manufacturer: Wal-Mart Stores, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 130 g): 240 calories. Per 100 g: 185 calories, 5.4 g protein, 3.5 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (130g)

Amount per servingCalories
240
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.4mg 3%
Sodium 720mg 31%
Total Carbohydrate 42.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 5.0g
Includes 0g Added Sugars 0%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 0.3mg 2%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

185 calories in 100 g
Protein5.4 g
Carbohydrates32.3 g
Sugars3.9 g
Added sugars0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)31.5g
Fat3.5 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol8 mg
Sodium554 mg
Calcium92 mg
Potassium185 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Four Cheese Gnocchi

Prices and availability are set by the retailer.

Ingredients

Anticaking, Cheese Blend, Cheese Cultures, Dehydrated Potato Flakes, Disodium Phosphate, Dry Sauce: Pasteurized Prepared Cheese Product Powder, Glucose Syrup, Gorgonzola Cheese Powder, Grated Parmigiano Reggiano Cheese, Lactic Acid, Mono- And Diglycerides, Natural Flavors, Pasteurized Milk, Pasteurized Sheep's Milk, Potassium Sorbate, Potato Starch, Potatoes, Potatoes Gnocchi: Potato Puree, Powdered Sunflower Oil Preparation, Preservative, Rennet, Rice Flour, Romano Cheese Powder Made From Cow's And Sheep's Milk, Roquefort Cheese Powder, Salt, Silicon Dioxide, Sodium Caseinate, Sodium Citrate, Sunflower Oil, Water, Wheat Flour, Whey, Whey And Whey Protein Concentrate, Yeast Extract

Frequently asked questions

How many calories are in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 185 calories.

How much protein is in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 5.38 g protein.

How many carbohydrates are in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 32.31 g carbohydrates. Of which 3.85 g sugars.

How much sugar is in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 3.85 g sugars.

How much sodium (salt) is in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 554.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Cheese Gnocchi?

Per 100 g of Four Cheese Gnocchi there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Cheese Gnocchi?

The main ingredients in Four Cheese Gnocchi are: Anticaking, Cheese Blend, Cheese Cultures, Dehydrated Potato Flakes, Disodium Phosphate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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