Scallops, Garlic Butter — Nutrition Facts & Ingredients
Per serving (3 SCALLOPS, 133 g): 400 calories. Per 100 g: 301 calories, 6.8 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 29% DV (high at 20% DV or more)
- Saturated fat: 80% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 SCALLOPS (133g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Canola, Cheese Culture, Citric Acid, Corn Syrup Solids, Dehydrated Garlic And Onion, Dehydrated Lemon Peels, Dextrose, Dried Parsley, Dried Red Bell Peppers, Each Of The Following: Autolyzed Yeast Extract, Enzyme, Garlic Powder, Grated Romano Cheese, Lactic Acid, Lemon Juice Solids, Lemon Oil, Maltodextrin, Natural Smoke Flavor And Other Natural Flavors, Onion Powder, Pasteurized Milk, Red Bell Pepper Powder, Safflower And Or Sunflower Oils, Salt, Scallops, Soybean Oil, Spices, Sugar, Vegetable Oil, Water, Yeast Extract
Frequently asked questions
How many calories are in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 301 calories.
How much protein is in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 6.77 g protein.
How many carbohydrates are in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 3.76 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 0.0 g sugars.
How much sodium (salt) is in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 504.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Scallops, Garlic Butter?
Per 100 g of Scallops, Garlic Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Scallops, Garlic Butter?
The main ingredients in Scallops, Garlic Butter are: Butter, Canola, Cheese Culture, Citric Acid, Corn Syrup Solids.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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