Lemon Better Cookie, Lemon — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 12.3 g protein, 26.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allulose, Almonds, Chia Seeds, Coconut, Coconut Flour, Coconut Oil, Egg Whites, Flax Flour Lemon Zest, Flax Seeds, Leavening, Lemon Juice, Salt, Soluble Tapioca Fiber, Water
Frequently asked questions
How many calories are in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 351 calories.
How much protein is in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 12.28 g protein.
How many carbohydrates are in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 45.61 g carbohydrates. Of which 28.07 g sugars.
How much sugar is in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 28.07 g sugars.
How much sodium (salt) is in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 158.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Better Cookie, Lemon?
Per 100 g of Lemon Better Cookie, Lemon there are 8.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Better Cookie, Lemon?
The main ingredients in Lemon Better Cookie, Lemon are: Allulose, Almonds, Chia Seeds, Coconut, Coconut Flour.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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