GELATERIA

Vanilla & Chocolate Gelato, Vanilla & Chocolate — Nutrition Facts & Ingredients

UPC 826105000437 Manufacturer: Great Western Beef Company Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
200per serving
Protein
4.7 gper 100 g
Carbs
32.9 gper 100 g
Fat
10.6 gper 100 g

Where to buy

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Per serving (1 cup, 85 g): 200 calories. Per 100 g: 235 calories, 4.7 g protein, 10.6 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (85g)

Amount per servingCalories
200
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 24.6mg 8%
Sodium 45.0mg 2%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 22.0g
Includes 18.0g Added Sugars 36%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 79.9mg 6%
Iron 2.7mg 15%
Potassium 280mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein4.7 g
Carbohydrates32.9 g
Sugars25.9 g
Added sugars21.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)30.5g
Fat10.6 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol29 mg
Sodium53 mg
Calcium94 mg
Potassium329 mg
Iron3.2 mg
Vitamin D0 mcg

Where to buy Vanilla & Chocolate Gelato, Vanilla & Chocolate

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar-agar, Butter, Cacao Fat, Carrot Concentrate, Chocolate, Chocolate Pieces, Chocolate Sauce, Chocolate Shavings, Coca, Cocoa, Cocoa Paste, Cream, Dark Chocolate, Eggs, Glucose Syrup, Guar Gum, High Fat Cocoa, Less Than 1.0 % Of Each Of The Following: Vanilla, Locust Bean Gum, Mono- And Diglycerides, Skim Milk, Soy Lecithin, Sugar, Sunflower Lecithin, Tartaric Acid, Water

Frequently asked questions

How many calories are in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 235 calories.

How much protein is in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 4.71 g protein.

How many carbohydrates are in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 32.94 g carbohydrates. Of which 25.88 g sugars.

How much sugar is in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 25.88 g sugars.

How much sodium (salt) is in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

Per 100 g of Vanilla & Chocolate Gelato, Vanilla & Chocolate there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla & Chocolate Gelato, Vanilla & Chocolate?

The main ingredients in Vanilla & Chocolate Gelato, Vanilla & Chocolate are: Agar-agar, Butter, Cacao Fat, Carrot Concentrate, Chocolate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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