ENTENMANN'S

Muffins, Blueberry — Nutrition Facts & Ingredients

UPC 72030020730 Manufacturer: Bimbo Bakeries USA, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
370per serving
Protein
4 gper 100 g
Carbs
48 gper 100 g
Fat
18 gper 100 g

Where to buy

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Per serving (2 MUFFINS, 100 g): 370 calories. Per 100 g: 370 calories, 4 g protein, 18 g fat.

Label highlights: High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 MUFFINS (100g)

Amount per servingCalories
370
% Daily Value*
Total Fat 18g 23%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 290mg 13%
Total Carbohydrate 48g 17%
Dietary Fiber 1g 4%
Total Sugars 26g
Includes 25g Added Sugars 50%
Protein 4g
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 1mg 6%
Potassium 70mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

370 calories in 100 g
Protein4 g
Carbohydrates48 g
Sugars26 g
Added sugars25 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)47.0g
Fat18 g
Saturated fat3 g
Trans fat0 g
Cholesterol50 mg
Sodium290 mg
Calcium29 mg
Potassium70 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Muffins, Blueberry

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Blueberries, Eggs, Enriched Bleached Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Invert Sugar, Iron, Leavening, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Polysorbate 60, Potassium Sorbate, Preservatives, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 370 calories.

How much protein is in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 4.0 g protein.

How many carbohydrates are in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 48.0 g carbohydrates. Of which 26.0 g sugars.

How much sugar is in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 26.0 g sugars.

How much sodium (salt) is in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 290.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Muffins, Blueberry?

Per 100 g of Muffins, Blueberry there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Muffins, Blueberry?

The main ingredients in Muffins, Blueberry are: Baking Soda, Blueberries, Eggs, Enriched Bleached Flour, Folic Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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