H-E-B

Au Gratin Potatoes — Nutrition Facts & Ingredients

UPC 41220350636 Manufacturer: H E Butt Grocery Company Vegetable and Lentil Mixes Updated Sep 27, 2026

1 ONZ · 28 g

Calories
100per serving
Protein
2.0 gper serving
Carbs
21 gper serving
Fat
1 gper serving

Where to buy

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Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 7.1 g protein, 3.6 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 580mg 25%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 2.0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein7.1 g
Carbohydrates75 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)71.4g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2071 mg
Calcium143 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C8.6 mg

Ingredient flags

How we detect these flags

Where to buy Au Gratin Potatoes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Autolyzed Yeast Extract, Baking Soda, Blue Cheese, Butter, Buttermilk, Cheddar Cheese, Cheese Cuture, Color, Cream, Culture Milk, Dehydrated Potato With Preservative, Disodium Guanylate, Disodium Inosinate, Dispotassium Phosphate, Emulsifier, Enriched Wheat Flour, Enzymes, Enzymes Dehydrated Onion, Folic Acid Corn Syrup Solids, Guar Gum, Hydrolyzed Corn Protein Monocalcium Phosphate, Iron, Milk, Modified Copn Starch, Monoglycerides, Monosodium Glutamate, Natural Flavors, Niacin, Palm Oil, Preservative, Reduced Lactose Whey, Riboflavin, Salt, Salt Disodium Phosphate, Sodium Bisulfite, Sodium Silicoalumate, Tbho, Thiamine Mononitrate, Wheat Flour, Wheysalt, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 357 calories.

How much protein is in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 7.14 g protein.

How many carbohydrates are in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 75.0 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 7.14 g sugars.

How much sodium (salt) is in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 2071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Au Gratin Potatoes?

Per 100 g of Au Gratin Potatoes there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Au Gratin Potatoes?

The main ingredients in Au Gratin Potatoes are: Autolyzed Yeast Extract, Baking Soda, Blue Cheese, Butter, Buttermilk.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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