ANNIE CHUN'S

Soup Bowl — Nutrition Facts & Ingredients

UPC 765667100400 Manufacturer: Annie Chun's, Inc. Other Soups Updated Sep 27, 2026

Per serving (1 BOWL, 168 g): 250 calories. Per 100 g: 149 calories, 3.6 g protein, 0.9 g fat.

Label highlights: High in sodium — 43% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL (168g)

Amount per servingCalories
250
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 54.0g 20%
Dietary Fiber 4.0g 14%
Total Sugars 3.0g
Protein 6.0g
Calcium 40.3mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

149 calories in 100 g
Protein3.6 g
Carbohydrates32.1 g
Sugars1.8 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)29.7g
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium595 mg
Calcium24 mg
Iron0.4 mg
Vitamin A134 mcg
Vitamin C2.1 mg

Where to buy

Search on Amazon for Soup Bowl

Prices and availability are set by the retailer.

Ingredients

Alcohol, Cabbage Powder Onion, Cane Syrup, Carrot, Celery, Chili Peppers, Chinese Cabbage Extract, Chinese Cabbage With Chili Pepper, Corn Oil, Cucumber Extract, Fermented Wheat Protein, Garlic, Guar Gum, Lactic Acid, Less Sodium Sea Salt, Maltodextrin, Millet Syrup, Modified Corn Starch, Mushroom Extract, Natural Flavors, Noodles: Wheat Flour, Onion, Paprika Extract, Red Chilli Garlic Puree, Red Wine, Rice Wine, Salt, Scallion, Seaweed, Sesame Oil, Sesame Seed, Shitake Mushroom, Soup Base: Kimchi Seasoning, Soy Sauce, Soybeans, Spice, Spices, Sugar, Tapioca Starch, Topping: Kimchi, Vegetable Powder, Vinegar, Vinegar Powder, Vinegar Solids, Water, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Soup Bowl?

Per 100 g of Soup Bowl there are 149 calories.

How much protein is in Soup Bowl?

Per 100 g of Soup Bowl there are 3.57 g protein.

How many carbohydrates are in Soup Bowl?

Per 100 g of Soup Bowl there are 32.14 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Soup Bowl?

Per 100 g of Soup Bowl there are 1.79 g sugars.

How much sodium (salt) is in Soup Bowl?

Per 100 g of Soup Bowl there are 595.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup Bowl?

Per 100 g of Soup Bowl there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup Bowl?

The main ingredients in Soup Bowl are: Alcohol, Cabbage Powder Onion, Cane Syrup, Carrot, Celery.

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Level of processing

5
Ultra-Processed
47 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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