Our Family, Break & Bake Cookie Dough — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 5.3 gper 100 g
- Carbs
- 65.8 gper 100 g
- Fat
- 15.8 gper 100 g
Where to buy
Per serving (1 COOKIE, 38 g): 160 calories. Per 100 g: 421 calories, 5.3 g protein, 15.8 g fat.
Nutrition Facts
Serving size1 COOKIE (38g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Our Family, Break & Bake Cookie Dough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Butter, Caramel, Carnauba Wax, Chocolate Liquor, Cocoa, Cocoa Butter, Confectioner's Glaze, Corn Syrup, Eggs, Enriched Bleached Flour, Folic Acid, Iron, Liquid Sugar, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm, Palm Oil, Processed With Alkali, Riboflavin, Salt, Semisweet Chocolate Chunks, Skim Milk, Soy Lecithin, Soybean Cottonseed Oils, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Wheat Gluten
Frequently asked questions
How many calories are in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 421 calories.
How much protein is in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 5.26 g protein.
How many carbohydrates are in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 65.79 g carbohydrates. Of which 42.11 g sugars.
How much sugar is in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 42.11 g sugars.
How much sodium (salt) is in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 763.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Our Family, Break & Bake Cookie Dough?
Per 100 g of Our Family, Break & Bake Cookie Dough there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Our Family, Break & Bake Cookie Dough?
The main ingredients in Our Family, Break & Bake Cookie Dough are: Artificial Flavors, Baking Soda, Butter, Caramel, Carnauba Wax.
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Related guides
Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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