KROGER

Homestyle Bread Dough — Nutrition Facts & Ingredients

UPC 11110019455 Manufacturer: The Kroger Co. Frozen Bread & Dough Updated Sep 27, 2026

Calories
160per serving
Protein
7.1 gper 100 g
Carbs
55.4 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (2 SLICES, 56 g): 160 calories. Per 100 g: 286 calories, 7.1 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (56g)

Amount per servingCalories
160
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 4.0g
Calcium 20.2mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein7.1 g
Carbohydrates55.4 g
Sugars3.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)53.6g
Fat3.6 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol0 mg
Sodium536 mg
Calcium36 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Homestyle Bread Dough

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Ascorbic Acid, Barley Malt, Calcium Sulfate, Dextrose, Enriched Wheat Flour, Enzymes, Folic Acid, High Fructose Corn Syrup, Lactic Acid, Monocalcium Phosphate, Niacin, Phosphoric Acid, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Thiamine Mononitrate, Tricalcium Phosphate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 286 calories.

How much protein is in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 7.14 g protein.

How many carbohydrates are in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 55.36 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 3.57 g sugars.

How much sodium (salt) is in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Homestyle Bread Dough?

Per 100 g of Homestyle Bread Dough there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Homestyle Bread Dough?

The main ingredients in Homestyle Bread Dough are: Acetic Acid, Ascorbic Acid, Barley Malt, Calcium Sulfate, Dextrose.

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Level of processing

5
Ultra-Processed
24 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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