Carrot Organic Cake, Carrot — Nutrition Facts & Ingredients
- Calories
- 240per serving
- Protein
- 2.8 gper 100 g
- Carbs
- 49.3 gper 100 g
- Fat
- 15.5 gper 100 g
Where to buy
Per serving (2.5 ONZ, 71 g): 240 calories. Per 100 g: 338 calories, 2.8 g protein, 15.5 g fat.
Nutrition Facts
Serving size2.5 ONZ (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Carrot Organic Cake, Carrot
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus, Baking Powder, Baking Soda, Bifidum, Certified 100% Organic Wheat Flour, Certified Organic Cream, Certified Organic Wheat Flour, Corn Starch, Cultures, Derived From Milk, Made From Non-genetically Modified Corn, Monocalcium Phosphate, Non Gmo Lactic Culture, Organic Alcohol, Organic Brown Sugar, Organic Butter, Organic Carrots, Organic Cream, Organic Cultured Cream Cheese, Organic Evaporated Cane Juice, Organic Expeller Pressed Canola Oil, Organic Guar Gum, Organic Powdered Sugar, Organic Skim Milk, Organic Skim Milk Powder, Organic Soy Lecithin, Organic Spices, Organic Sugar, Organic Tapioca Syrup, Organic Vanilla Bean Extractives, Organic Vanilla Extract, Organic Vinegar, Organic Whole Eggs, Salt, Sodium Acid Pyrophosphate, Water
Frequently asked questions
How many calories are in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 338 calories.
How much protein is in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 2.82 g protein.
How many carbohydrates are in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 49.3 g carbohydrates. Of which 38.03 g sugars.
How much sugar is in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 38.03 g sugars.
How much sodium (salt) is in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Organic Cake, Carrot?
Per 100 g of Carrot Organic Cake, Carrot there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Organic Cake, Carrot?
The main ingredients in Carrot Organic Cake, Carrot are: Acidophilus, Baking Powder, Baking Soda, Bifidum, Certified 100% Organic Wheat Flour.
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