Mondelez Int. US (0074819091009)

Ritz Crackerfuls Crackers Four Cheese 1X1 Oz — Nutrition Facts & Ingredients

UPC 44000022792 Biscuits/Cookies Updated Sep 27, 2026

Calories
140per serving
Protein
7.1 gper 100 g
Carbs
60.7 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1 pack (28g), 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 pack (28g) (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 200mg 9%
Total Carbohydrate 17.0g 6%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 2.0g
Calcium 52.9mg 4%
Iron 0.8mg 4%
Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein7.1 g
Carbohydrates60.7 g
Sugars10.7 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)50.0g
Fat25 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol18 mg
Sodium714 mg
Calcium189 mg
Potassium214 mg
Iron2.8 mg
Vitamin C0.1 mg

Where to buy Ritz Crackerfuls Crackers Four Cheese 1X1 Oz

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Buttermilk Solids, Calcium Phosphate, Canola Oil, Carob Bean Gum, Celery, Cheddar Cheese Powder, Cheese Culture, Citric Acid, Corn Syrup Solids, Cream Cheese Powder, Enriched Wheat Flour, Enzymes, Folic Acid, Invert Sugar, Lactic Acid, Lactose, Leavening, Low Moisture Part-skim Mozzarella Cheese Powder, Maltodextrin, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Parmesan Cheese Powder, Partially Hydrogenated Cottonseed Oil, Partially Hydrogenated Soybean Oil, Pasteurized Milk, Pasteurized Milk And Cream, Pasteurized Part-skim Milk, Reduced Iron, Resistant Corn Maltodextrin, Riboflavin Vitamin B2, Salt, Sodium Phosphate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate Vitamin B1, Wheat Flour, Whey, Whey Protein Concentrate, Whole Grain Wheat Flour, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 500 calories.

How much protein is in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 7.14 g protein.

How many carbohydrates are in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 60.71 g carbohydrates. Of which 10.71 g sugars.

How much sugar is in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 10.71 g sugars.

How much sodium (salt) is in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

Per 100 g of Ritz Crackerfuls Crackers Four Cheese 1X1 Oz there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz?

The main ingredients in Ritz Crackerfuls Crackers Four Cheese 1X1 Oz are: Baking Soda, Buttermilk Solids, Calcium Phosphate, Canola Oil, Carob Bean Gum.

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Level of processing

5
Ultra-Processed
45 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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