American Fat-Free Pasteurized Process Cheese Product Singles, American
- Calories
- 30per serving
- Protein
- 19.1 gper 100 g
- Carbs
- 9.5 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 SLICE, 21 g): 30 calories. Per 100 g: 143 calories, 19.1 g protein, 0 g fat.
Nutrition Facts
Serving size1 SLICE (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy American Fat-Free Pasteurized Process Cheese Product Singles, American
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cheese Culture, Citric Acid, Color Added, Corn Syrup Solids, Cream, Enzymes, Gelatin, Guar Gum, Lactic Acid, Locust Bean Gum, Milk, Milk Protein Concentrate, Modified Food Starch, Natural Flavors, Nonfat Dry Milk, Salt, Skim Milk Cheese, Sodium Phosphate, Sorbic Acid, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin D3, Water, Xanthan Gum
Frequently asked questions
How many calories are in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 143 calories.
How much protein is in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 19.05 g protein.
How many carbohydrates are in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 9.52 g carbohydrates. Of which 4.76 g sugars.
How much sugar is in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 4.76 g sugars.
How much sodium (salt) is in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 1238.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in American Fat-Free Pasteurized Process Cheese Product Singles, American?
Per 100 g of American Fat-Free Pasteurized Process Cheese Product Singles, American there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in American Fat-Free Pasteurized Process Cheese Product Singles, American?
The main ingredients in American Fat-Free Pasteurized Process Cheese Product Singles, American are: Cheese Culture, Citric Acid, Color Added, Corn Syrup Solids, Cream.
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