DEL MONTE FRESH PRODUCE

Bean Dip Tray — Nutrition Facts & Ingredients

UPC 717524786463 Manufacturer: Del Monte Fresh Produce N.A., Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 110 calories. Per 100 g: 129 calories, 5.9 g protein, 5.9 g fat.

Label highlights:

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
110
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.2mg 3%
Sodium 240mg 10%
Total Carbohydrate 11.0g 4%
Dietary Fiber 4.0g 14%
Total Sugars 1.0g
Protein 5.0g
Calcium 79.9mg 6%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein5.9 g
Carbohydrates12.9 g
Sugars1.2 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)8.2g
Fat5.9 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol12 mg
Sodium282 mg
Calcium94 mg
Iron0.4 mg
Vitamin A106 mcg
Vitamin C7.1 mg

Where to buy

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Ingredients

Annatto, Anti-caking Agent, Black Olives, Carrageena, Cheddar Cheese: Pasteurized Milk, Cheese Culture Salt, Cilantro, Cottonseed Oil, Enzymes, Food Starch Modified Sodium Phosphate, Garlic, Guar Gum, Jalapeno Peppers, Lime Juice, Locust Bean Gum Potassium Sorbate, Pico De Gallo, Powdered Cellulose, Roma Tomato, Sea Salt, Sliced Jalapeno, Sliced Ripe Olives, Sour Cream Cultured Cream, To Preserve Freshness, Vegetable Oil, Vegetarian Refried Beans Cooked Beans Water Salt, Water Salt And Ferrous Gluconate Added To Stabilize Color, Water Vinegar Salt And A Trace Of Cacium Chloride, White Onion Jalapeno

Frequently asked questions

How many calories are in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 129 calories.

How much protein is in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 5.88 g protein.

How many carbohydrates are in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 12.94 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 1.18 g sugars.

How much sodium (salt) is in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bean Dip Tray?

Per 100 g of Bean Dip Tray there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bean Dip Tray?

The main ingredients in Bean Dip Tray are: Annatto, Anti-caking Agent, Black Olives, Carrageena, Cheddar Cheese: Pasteurized Milk.

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Level of processing

5
Ultra-Processed
28 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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