TATE'S BAKE SHOP

Brownies — Nutrition Facts & Ingredients

UPC 810291002146 Manufacturer: Tate's Bake Shop, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1.3 ONZ, 38 g): 160 calories. Per 100 g: 421 calories, 7.9 g protein, 28.9 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1.3 ONZ (38g)

Amount per servingCalories
160
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 69.9mg 3%
Total Carbohydrate 17.0g 6%
Dietary Fiber 3.0g 11%
Total Sugars 10.0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 0.7mg 4%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

421 calories in 100 g
Protein7.9 g
Carbohydrates44.7 g
Sugars26.3 g
Dietary fiber7.9 g
Net carbs (carbohydrates minus fiber)36.8g
Fat28.9 g
Saturated fat18.4 g
Trans fat0 g
Cholesterol79 mg
Sodium184 mg
Calcium53 mg
Potassium368 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy

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Ingredients

An Emulsifier, Bittersweet Chocolate, Butter, Cane Sugar, Chocolate Liquor, Cocoa Butter, Eggs, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt And Baking Soda, Soy Lecithin, Sugar, Thiamine Mononitrate, Unbleached Flour, Vanilla, Vanilla Extract, Wheat Flour

Frequently asked questions

How many calories are in Brownies?

Per 100 g of Brownies there are 421 calories.

How much protein is in Brownies?

Per 100 g of Brownies there are 7.89 g protein.

How many carbohydrates are in Brownies?

Per 100 g of Brownies there are 44.74 g carbohydrates. Of which 26.32 g sugars.

How much sugar is in Brownies?

Per 100 g of Brownies there are 26.32 g sugars.

How much sodium (salt) is in Brownies?

Per 100 g of Brownies there are 184.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brownies?

Per 100 g of Brownies there are 7.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brownies?

The main ingredients in Brownies are: An Emulsifier, Bittersweet Chocolate, Butter, Cane Sugar, Chocolate Liquor.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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