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Ice Cream, Chocolate Chip — Nutrition Facts & Ingredients

UPC 11110531551 Manufacturer: The Kroger Co. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
140per serving
Protein
3.1 gper 100 g
Carbs
25 gper 100 g
Fat
12.5 gper 100 g

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Per serving (0.5 cup, 64 g): 140 calories. Per 100 g: 219 calories, 3.1 g protein, 12.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (64g)

Amount per servingCalories
140
% Daily Value*
Total Fat 8g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 55.0mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 16g
Protein 2.0g
Calcium 60.2mg 5%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein3.1 g
Carbohydrates25 g
Sugars25 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.0g
Fat12.5 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol39 mg
Sodium86 mg
Calcium94 mg
Iron0.6 mg
Vitamin A93.6 mcg
Vitamin C1.9 mg

Where to buy Ice Cream, Chocolate Chip

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Buttermilk, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum, Choco Chips: Sugar, Cocoa, Cocoa Processed With Alkali, Coconut Oil, Corn Syrup, Cream, Guar Gum, High Fructose Corn Syrup, Ice Cream: Milk, Locust Bean Gum, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Flavors, Partially Hydrogenated Coconut Oil, Polysorbate 80, Salt, Soy Lecithin, Sugar, Whey

Frequently asked questions

How many calories are in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 219 calories.

How much protein is in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 3.12 g protein.

How many carbohydrates are in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 25.0 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 25.0 g sugars.

How much sodium (salt) is in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 86.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Chocolate Chip?

Per 100 g of Ice Cream, Chocolate Chip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Chocolate Chip?

The main ingredients in Ice Cream, Chocolate Chip are: Annatto, Buttermilk, Caramel Color, Carrageenan, Cellulose Gel.

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Level of processing

5
Ultra-Processed
25 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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