Eggplant Ravioli — Nutrition Facts & Ingredients
- Calories
- 180per serving
- Protein
- 8.0 gper 100 g
- Carbs
- 25.7 gper 100 g
- Fat
- 4.4 gper 100 g
Where to buy
Per serving (4 ONZ, 113 g): 180 calories. Per 100 g: 159 calories, 8.0 g protein, 4.4 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Eggplant Ravioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anti-caking Agent, Black Pepper, Bread Crumbs, Canola Oil, Cheese Culture, Cheese Cultures, Citric Acid, Culture, Durum Wheat Flour, Eggplant, Enriched With Iron, Enzymes, Extractives Of Turmeric And Paprika, Ferrous Sulfate And B Vitamins, Flour Blend, Folic Acid, Food Starch, Imported Parmesan Cheese, Modified Food Starch, Niacin, Parsley, Pasteurized Part-skim Cow's Milk, Powdered Cellulose, Powdered Cellulose Added To Prevent Caking, Pulp Of Grilled Eggplant, Riboflavin, Romano Cheese Pasteurized Sheep's Milk, Salt, Soybean Oil, Sugar, Sweet Cream, Sweet Whey, Thiamin, Vinegar And Salt, Water, Wheat Flour, Whole Egg, Whole Milk, Whole Milk Ricotta Cheese, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 159 calories.
How much protein is in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 7.96 g protein.
How many carbohydrates are in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 25.66 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 0.0 g sugars.
How much sodium (salt) is in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 248.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Eggplant Ravioli?
Per 100 g of Eggplant Ravioli there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Eggplant Ravioli?
The main ingredients in Eggplant Ravioli are: Anti-caking Agent, Black Pepper, Bread Crumbs, Canola Oil, Cheese Culture.
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