Meat Lasagna — Nutrition Facts & Ingredients
Per serving (1 cup, 213 g): 311 calories. Per 100 g: 146 calories, 7.5 g protein, 3.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (213g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bleached Wheat Flour, Bread Crumbs, Calcium Chloride, Cheese Cultures, Citric Acid, Cooked Pasta, Cultured Pasteurized Grade A Nonfat Milk, Dehydrated Onion, Diced Tomatoes, Dry Curd Cottage Cheese, Durum Semolina, Enzymes, Ferrous Sulfate, Folic Acid, Granulated Garlic, Ground Beef, Guar, Gums, Low Moisture Part Skim Mozzarella Cheese, Natamycin To Protect Flavor, Niacin, Pasteurized Part-skim Milk, Powdered Cellulose To Prevent Caking, Riboflavin, Salt, Semolina Flour, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Juice, Tomato Sauce, Tomatoes, Water, Xanthan, Yeast
Frequently asked questions
How many calories are in Meat Lasagna?
Per 100 g of Meat Lasagna there are 146 calories.
How much protein is in Meat Lasagna?
Per 100 g of Meat Lasagna there are 7.51 g protein.
How many carbohydrates are in Meat Lasagna?
Per 100 g of Meat Lasagna there are 20.66 g carbohydrates. Of which 1.88 g sugars.
How much sugar is in Meat Lasagna?
Per 100 g of Meat Lasagna there are 1.88 g sugars.
How much sodium (salt) is in Meat Lasagna?
Per 100 g of Meat Lasagna there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Meat Lasagna?
Per 100 g of Meat Lasagna there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Meat Lasagna?
The main ingredients in Meat Lasagna are: Bleached Wheat Flour, Bread Crumbs, Calcium Chloride, Cheese Cultures, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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