FURLANI

Cheddar Biscuits Jalapeno — Nutrition Facts & Ingredients

UPC 59635008721 Manufacturer: Furlani's Food Corporation Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 BISCUIT, 40 g): 160 calories. Per 100 g: 400 calories, 7.5 g protein, 22.5 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BISCUIT (40g)

Amount per servingCalories
160
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 220mg 10%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 3g
Calcium 60mg 5%
Iron 0.7mg 4%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein7.5 g
Carbohydrates40 g
Sugars2.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)37.5g
Fat22.5 g
Saturated fat10 g
Trans fat0 g
Cholesterol25 mg
Sodium550 mg
Calcium150 mg
Potassium50 mg
Iron1.8 mg
Vitamin A75 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Annatto Color, Anticaking Agent, Baking Powder, Baking Soda, Biscuit: Enriched Wheat Flour, Buttermilk Powder, Calcium Sulfate, Canola Oil, Cheddar Cheese, Corn Meal, Corn Starch, Cream, Cultured Pasteurized Milk, Dehydrated Garlic, Dehydrated Parsley, Dextrose, Enzymes, Flour, Folic Acid, Iron, Jalapeno Pepper, Modified Palm Oil, Monocalcium Phosphate Monohydrate, Niacin, Onion Powder, Powdered Cellulose, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Oil, Spread: Butter, Thiamine Mononitrate, Vegetable Shortening, Water, Whey Powder

Frequently asked questions

How many calories are in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 400 calories.

How much protein is in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 7.5 g protein.

How many carbohydrates are in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 40.0 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 2.5 g sugars.

How much sodium (salt) is in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 550.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Biscuits Jalapeno?

Per 100 g of Cheddar Biscuits Jalapeno there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Biscuits Jalapeno?

The main ingredients in Cheddar Biscuits Jalapeno are: Annatto Color, Anticaking Agent, Baking Powder, Baking Soda, Biscuit: Enriched Wheat Flour.

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Level of processing

5
Ultra-Processed
35 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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