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Rolls — Nutrition Facts & Ingredients

UPC 75199019409 Manufacturer: Calise & Sons Bakery Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 ROLL, 85 g): 240 calories. Per 100 g: 282 calories, 10.6 g protein, 2.4 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 21% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ROLL (85g)

Amount per servingCalories

240

% Daily Value*

Total Fat 2.0g 3%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 480mg 21%

Total Carbohydrate 46.0g 17%

Dietary Fiber 2.0g 7%

Total Sugars 2.0g

Protein 9.0g

Vitamin D 0.4mcg 2%

Calcium 100mg 8%

Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

282 calories in 100 g

Protein10.6 g

Carbohydrates54.1 g

Sugars2.4 g

Dietary fiber2.4 g

Net carbs (carbohydrates minus fiber)51.7g

Fat2.4 g

Saturated fat0.6 g

Trans fat0 g

Cholesterol0 mg

Sodium565 mg

Calcium118 mg

Iron3.2 mg

Vitamin A0 mcg

Vitamin C0 mg

Vitamin D0.5 mcg

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Frequently asked questions

How many calories are in Rolls?

Per 100 g of Rolls there are 282 calories.

How much protein is in Rolls?

Per 100 g of Rolls there are 10.59 g protein.

How many carbohydrates are in Rolls?

Per 100 g of Rolls there are 54.12 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Rolls?

Per 100 g of Rolls there are 2.35 g sugars.

How much sodium (salt) is in Rolls?

Per 100 g of Rolls there are 565.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rolls?

Per 100 g of Rolls there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rolls?

The main ingredients in Rolls are: All Vegetable Origin, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Distilled Monoglycerides.

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Level of processing

Highly Processed

21 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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