GOLDEN KRUST

Jamaican Style Jerk Chicken Patties — Nutrition Facts & Ingredients

UPC 721134700290 Manufacturer: Golden Krust Caribbean Bakery Frozen Patties and Burgers Updated Sep 27, 2026

Calories
390per serving
Protein
12.0 gper 100 g
Carbs
30.3 gper 100 g
Fat
11.3 gper 100 g

Where to buy

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Per serving (1 PATTY, 142 g): 390 calories. Per 100 g: 275 calories, 12.0 g protein, 11.3 g fat.

Label highlights: High in sodium — 22% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PATTY (142g)

Amount per servingCalories
390
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 500mg 22%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 17.0g
Calcium 19.9mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

275 calories in 100 g
Protein12.0 g
Carbohydrates30.3 g
Sugars2.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)29.6g
Fat11.3 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol14 mg
Sodium352 mg
Calcium14 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Jamaican Style Jerk Chicken Patties

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef Suet, Bread Crumbs, Calcium, Calcium Dioxide, Calcium Sulfite And L-cysteine Hydrochloride, Cayenne Pepper, Chicken Base, Corn Starch, Dextrose, Dough Conditioner, Ethoxylated Monoglycerides, Filling Ingredients - Chicken, Flour, Folic Acid, Garlic, Hydrolyzed Vegetable Protein, Iron, Malted Barley Flour, Modified Food Starch Textured Vegetable Protein, Monosodium Glutamate, Natural Proportion, Niacin, Non- Hydrogenated Made From Palm And Soya Oil, Onion, Onions, Paprika, Powder, Riboflavin, Salt, Scallion, Seasoning: Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Sauce, Soya, Soya Bean, Soybean Oil, Spice, Starch, Sugar, Textaid, Thiamine Mononitrate, Thyme, Turmeric, Vegetable Shortening, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 275 calories.

How much protein is in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 11.97 g protein.

How many carbohydrates are in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 30.28 g carbohydrates. Of which 2.11 g sugars.

How much sugar is in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 2.11 g sugars.

How much sodium (salt) is in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Jamaican Style Jerk Chicken Patties?

Per 100 g of Jamaican Style Jerk Chicken Patties there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Jamaican Style Jerk Chicken Patties?

The main ingredients in Jamaican Style Jerk Chicken Patties are: Beef Suet, Bread Crumbs, Calcium, Calcium Dioxide, Calcium Sulfite And L-cysteine Hydrochloride.

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Level of processing

5
Ultra-Processed
48 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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