UKROP'S

Pink Lemonade Cake — Nutrition Facts & Ingredients

UPC 722515913544 Manufacturer: Ukrop's Homestyle Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
310per serving
Protein
2.4 gper 100 g
Carbs
59.8 gper 100 g
Fat
14.6 gper 100 g

Where to buy

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Per serving (0.062 CAKE, 82 g): 310 calories. Per 100 g: 378 calories, 2.4 g protein, 14.6 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.062 CAKE (82g)

Amount per servingCalories
310
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 23%
Trans Fat 2.0g
Cholesterol 24.6mg 8%
Sodium 230mg 10%
Total Carbohydrate 49.0g 18%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 2.0g
Calcium 59.9mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

378 calories in 100 g
Protein2.4 g
Carbohydrates59.8 g
Sugars48.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)59.8g
Fat14.6 g
Saturated fat5.5 g
Trans fat2.4 g
Cholesterol30 mg
Sodium280 mg
Calcium73 mg
Iron1.3 mg
Vitamin A36.6 mcg
Vitamin C1.5 mg

Where to buy Pink Lemonade Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Artificial Color, Artificial Colors, Ascorbic Acid, Baking Powder, Baking Soda, Bleached Wheat Flour, Blue 1, Blue 2, Calcium Fumarate, Citric Acid, Corn Starch, Corn Syrup Solids, Cottonseed Oil, Egg Albumen, Eggs, Fructose, Glucose, Invert Sugar, Lemon Juice Powder, Lemon Juice Solids, Lemon Oil, Magnesium Oxide, Maltodextrin, Monocalcium Phosphate, Natural And Artificial Flavors, Natural Flavors, Nonfat Dry Milk, Palm Oil, Partially Hydrogenated Soybean And Cottonseed Oil, Pink Lemonade Mix, Polysorbate 60, Red 3, Red 40, Red 40 Lake, Salt, Silicon Dioxide, Sodium Acid Pyrophosphate, Sodium Citrate, Soy Lecithin, Sugar, Titanium Dioxide, Tocopherols, Water, With Mono- And Diglycerides, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 378 calories.

How much protein is in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 2.44 g protein.

How many carbohydrates are in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 59.76 g carbohydrates. Of which 48.78 g sugars.

How much sugar is in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 48.78 g sugars.

How much sodium (salt) is in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 280.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pink Lemonade Cake?

Per 100 g of Pink Lemonade Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pink Lemonade Cake?

The main ingredients in Pink Lemonade Cake are: Agar, Artificial Color, Artificial Colors, Ascorbic Acid, Baking Powder.

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Level of processing

5
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47 ingredients · 21 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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