HARRY'S FRESH FOODS

Crab Corn Chowder — Nutrition Facts & Ingredients

UPC 18053760406 Manufacturer: The Harris Soup Company Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 270 calories. Per 100 g: 110 calories, 4.1 g protein, 6.1 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
270
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 71.0mg 24%
Sodium 850mg 37%
Total Carbohydrate 23.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Protein 10.0g
Calcium 149mg 11%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

110 calories in 100 g
Protein4.1 g
Carbohydrates9.4 g
Sugars2.9 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)8.6g
Fat6.1 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol29 mg
Sodium347 mg
Calcium61 mg
Iron0.3 mg
Vitamin A61.2 mcg
Vitamin C3.7 mg

Where to buy

Search on Amazon for Crab Corn Chowder

Prices and availability are set by the retailer.

Ingredients

Butter, Canola Oil, Celery, Citric Acid, Cooked Crab And Crab Broth, Cooked Crab Meat, Crab Base, Crab Extract, Crab Stock, Cream, Cultured Dextrose, Cultured Whey, Dried Potato, Enriched Wheat Flour, Folic Acid, Garlic, Maltodextrin, Milk, Modified Cornstarch, Natural Butter Flavor, Natural Crab Extract, Niacin, Onions, Potassium Metabisulfite, Potatoes, Red Bell Peppers, Reduced Iron, Riboflavin, Salt, Sherry Wine, Spices, Sugar, Supersweet Corn, Thiamine Mononitrate, Water, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 110.0 kcal calories.

How much protein is in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 4.08 g protein.

How many carbohydrates are in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 9.39 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 2.86 g sugars.

How much sodium (salt) is in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 347.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crab Corn Chowder?

Per 100 g of Crab Corn Chowder there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crab Corn Chowder?

The main ingredients in Crab Corn Chowder are: Butter, Canola Oil, Celery, Citric Acid, Cooked Crab And Crab Broth.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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