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Dunford Bakers Chocolate Muffins — Nutrition Facts & Ingredients

UPC 41573226046 Manufacturer: Smith's Food & Drug Centers Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
530per serving
Protein
5.5 gper 100 g
Carbs
49.2 gper 100 g
Fat
22.7 gper 100 g

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Per serving (4.5 ONZ, 128 g): 530 calories. Per 100 g: 414 calories, 5.5 g protein, 22.7 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.5 ONZ (128g)

Amount per servingCalories
530
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 89.6mg 30%
Sodium 570mg 25%
Total Carbohydrate 63.0g 23%
Dietary Fiber 2.0g 7%
Total Sugars 33.0g
Protein 7.0g
Calcium 0mg 0%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

414 calories in 100 g
Protein5.5 g
Carbohydrates49.2 g
Sugars25.8 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)47.6g
Fat22.7 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol70 mg
Sodium445 mg
Calcium0 mg
Iron2.8 mg
Vitamin A23.4 mcg
Vitamin C1.9 mg

Where to buy Dunford Bakers Chocolate Muffins

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aluminum Sulfate, Artificial Flavors, Baking Soda, Blue 1, Caramel Color, Citric Acid, Cocoa Processede With Alkali, Corn Starch, Dextrose, Dry Whey, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Leavening, Mono & Diesters With BHT & Citric Acid As Preservatives, Mono & Diglycerides, Monocalcium Phosphate, Niacin, Poroylene Glycol, Propylene Glycol, Red 40, Reduced Iron, Riboflavin, Salt, Silicone Dioxide, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sodium Sulfate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Starch

Frequently asked questions

How many calories are in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 414 calories.

How much protein is in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 5.47 g protein.

How many carbohydrates are in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 49.22 g carbohydrates. Of which 25.78 g sugars.

How much sugar is in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 25.78 g sugars.

How much sodium (salt) is in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 445.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dunford Bakers Chocolate Muffins?

Per 100 g of Dunford Bakers Chocolate Muffins there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dunford Bakers Chocolate Muffins?

The main ingredients in Dunford Bakers Chocolate Muffins are: Aluminum Sulfate, Artificial Flavors, Baking Soda, Blue 1, Caramel Color.

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Level of processing

5
Ultra-Processed
36 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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