HARRY'S FRESH FOODS

Tomato Basil Soup — Nutrition Facts & Ingredients

UPC 18053195161 Manufacturer: The Harris Soup Company Other Soups Updated Sep 27, 2026

Calories
250per serving
Protein
1.2 gper 100 g
Carbs
7.3 gper 100 g
Fat
7.3 gper 100 g

Where to buy

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Per serving (1 cup, 245 g): 250 calories. Per 100 g: 102 calories, 1.2 g protein, 7.3 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
250
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 53.9mg 18%
Sodium 571mg 25%
Total Carbohydrate 18.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 12.0g
Protein 3.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

102 calories in 100 g
Protein1.2 g
Carbohydrates7.3 g
Sugars4.9 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)6.5g
Fat7.3 g
Saturated fat4.1 g
Trans fat0.2 g
Cholesterol22 mg
Sodium233 mg
Calcium41 mg
Iron0.3 mg
Vitamin A184 mcg
Vitamin C7.3 mg

Where to buy Tomato Basil Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Basil, Butter, Butternut Squash, Canola Oil, Citric Acid, Cream, Crushed Red Peppers, Cultured Dextrose, Dehydrated Garlic, Dehydrated Onion, Enriched Wheat Flour, Folic Acid, Maltodextrin, Modified Cornstarch, Naturally Derived Citric Acid, Niacin, Onions, Reduced Iron, Riboflavin, Salt, Sea Salt, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes In Puree, Vine-ripened Tomatoes, Water, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 102 calories.

How much protein is in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 1.22 g protein.

How many carbohydrates are in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 7.35 g carbohydrates. Of which 4.9 g sugars.

How much sugar is in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 4.9 g sugars.

How much sodium (salt) is in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 233.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tomato Basil Soup?

Per 100 g of Tomato Basil Soup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tomato Basil Soup?

The main ingredients in Tomato Basil Soup are: Annatto Extract, Basil, Butter, Butternut Squash, Canola Oil.

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Level of processing

5
Ultra-Processed
30 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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