Chicken Vegetable Soup — Nutrition Facts & Ingredients
Per serving (1 cup, 232 g): 139 calories. Per 100 g: 60 calories, 4.3 g protein, 2.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (232g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cabbage, Canola Oil, Carrot Powder, Carrots, Celery, Chicken, Cooked Chicken With Natural Juices, Folic Acid, Garlic Cloves, Hot Sauce, Hydrolyzed Soy And Corn Protein, Kosher, Liquid Aminos, Niacin, Onions Butternut Squash, Oregano, Pasta, Peppers Vinegar, Potato Flour Autolyzed Yeast Extract, Reduced Iron, Riboflavin, Rosemary Granulated Onions And Garlic, Salt, Semolina Durum Wheat Flour, Soybean Protein, Stock, Thiamine Mononitrate, Thyme, Turmeric, Water, Wheat, Wheat Flour, White Pepper Black Pepper Basil
Frequently asked questions
How many calories are in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 60 calories.
How much protein is in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 4.31 g protein.
How many carbohydrates are in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 5.6 g carbohydrates. Of which 0.86 g sugars.
How much sugar is in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 0.86 g sugars.
How much sodium (salt) is in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 323.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chicken Vegetable Soup?
Per 100 g of Chicken Vegetable Soup there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chicken Vegetable Soup?
The main ingredients in Chicken Vegetable Soup are: Cabbage, Canola Oil, Carrot Powder, Carrots, Celery.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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