KEMPS

Ice Cream, Banana Split — Nutrition Facts & Ingredients

UPC 41483040855 Manufacturer: Kemps LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
140per serving
Protein
1.5 gper 100 g
Carbs
27.7 gper 100 g
Fat
9.2 gper 100 g

Where to buy

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Per serving (0.5 cup, 65 g): 140 calories. Per 100 g: 215 calories, 1.5 g protein, 9.2 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (65g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 24.7mg 8%
Sodium 40.3mg 2%
Total Carbohydrate 18.0g 7%
Dietary Fiber 0g 0%
Total Sugars 13g
Protein 1.0g
Calcium 40.3mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

215 calories in 100 g
Protein1.5 g
Carbohydrates27.7 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)27.7g
Fat9.2 g
Saturated fat6.9 g
Trans fat0 g
Cholesterol38 mg
Sodium62 mg
Calcium62 mg
Iron0 mg
Vitamin A92.4 mcg
Vitamin C5.5 mg

Where to buy Ice Cream, Banana Split

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Banana Puree, Banana Split Mix, Bananas, Butter Oil, Calcium Sulfate, Carrageenan, Cellulose Gum, Cherries, Chocolate Flavored Chunks, Citric Acid, Cocoa, Cocoa Processed With Alkali, Coconut Oil, Corn Starch - Modified, Corn Syrup, Disodium Phosphate, Fudge Swirl, Guar Gum, High Fructose Corn Syrup, Locust Bean Gum, Milkfat And Nonfat Milk, Mono- And Diglycerides, Natural Flavors, Peaches, Pectin, Pineapple, Red 40, Soy Lecithin, Strawberries, Sugar, Sweet Cream Buttermilk, Water, Whey, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 215 calories.

How much protein is in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 1.54 g protein.

How many carbohydrates are in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 27.69 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 20.0 g sugars.

How much sodium (salt) is in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Banana Split?

Per 100 g of Ice Cream, Banana Split there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Banana Split?

The main ingredients in Ice Cream, Banana Split are: Banana Puree, Banana Split Mix, Bananas, Butter Oil, Calcium Sulfate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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