FOOD LION

Submarine Turkey & Cheese — Nutrition Facts & Ingredients

UPC 35826077851 Manufacturer: Food Town Stores Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 SANDWICH, 119 g): 511 calories. Per 100 g: 429 calories, 24.4 g protein, 13.4 g fat.

Label highlights: High in sodium — 80% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 80% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (119g)

Amount per servingCalories
511
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 59.5mg 20%
Sodium 1850mg 80%
Total Carbohydrate 63.0g 23%
Dietary Fiber 1.0g 3%
Total Sugars 7.0g
Protein 29g
Calcium 250mg 19%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein24.4 g
Carbohydrates52.9 g
Sugars5.9 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)52.1g
Fat13.4 g
Saturated fat6.7 g
Trans fat0 g
Cholesterol50 mg
Sodium1555 mg
Calcium210 mg
Iron1.2 mg
Vitamin A126 mcg
Vitamin C1 mg

Where to buy

Search on Amazon for Submarine Turkey & Cheese

Prices and availability are set by the retailer.

Ingredients

Acetic Acid, American Cheese, And Calcium Propionate, Artificial Color, Ascorbic Acid, Cheese Cultures, Contains 2% Or Less Potassium Lactate, Cream, Dextrose, Each Of The Following: Corn Flour, Emulsifier, Enzymes, Flavoring, Guar Gum, L-cysteine, Lactic Acid, Malted Barley, Modified Food Starch, Monoglycerides, Palm Oil, Pasteurized Milk, Pasteurized Process American Cheese, Preservative, Salt, Sodium Diacetate, Sodium Phosphate, Sorbic Acid, Soybean Oil, Sub Bun, Sugar, Turkey Breast With White Turkey, Turkey Breast With White Turkey And Broth, Unbleached Flour, Water, Wheat, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 429 calories.

How much protein is in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 24.37 g protein.

How many carbohydrates are in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 52.94 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 5.88 g sugars.

How much sodium (salt) is in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 1555.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Submarine Turkey & Cheese?

Per 100 g of Submarine Turkey & Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Submarine Turkey & Cheese?

The main ingredients in Submarine Turkey & Cheese are: Acetic Acid, American Cheese, And Calcium Propionate, Artificial Color, Ascorbic Acid.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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