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Ice Cream Sundae Cups — Nutrition Facts & Ingredients

UPC 41130309960 Manufacturer: Supervalu, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (1 cup, 50 g): 110 calories. Per 100 g: 220 calories, 2 g protein, 9 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (50g)

Amount per servingCalories
110
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 35mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Total Sugars 11g
Protein 1g
Calcium 60mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

220 calories in 100 g
Protein2 g
Carbohydrates32 g
Sugars22 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)32.0g
Fat9 g
Saturated fat6 g
Trans fat0 g
Cholesterol30 mg
Sodium70 mg
Calcium120 mg
Iron0 mg
Vitamin A120 mcg
Vitamin C0 mg

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Ingredients

Blue 1, Blue 1 Lake, Blue 2, Blue Marshmallow Ribbon, Calcium Sulfate, Carnauba Wax, Carob Bean Gum, Carrageenan, Citric Acid, Colored Sprinkles, Confectioner's Glaze, Corn Starch, Corn Syrup, Cottonseed Soybean, Dextrin, Frosting Base, Guar Gum, High Fructose Corn Syrup, Milkfat And Nonfat Milk, Modified Corn Starch, Mono & Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Partially Hydrogenated Vegetable Oil, Polysorbate 80, Red 3, Red 40, Red 40 Lake, Salt, Sodium Citrate, Soy Lecithin, Sugar, Titanium Dioxide, Water, Whey, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 220 calories.

How much protein is in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 2.0 g protein.

How many carbohydrates are in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 32.0 g carbohydrates. Of which 22.0 g sugars.

How much sugar is in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 22.0 g sugars.

How much sodium (salt) is in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream Sundae Cups?

Per 100 g of Ice Cream Sundae Cups there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream Sundae Cups?

The main ingredients in Ice Cream Sundae Cups are: Blue 1, Blue 1 Lake, Blue 2, Blue Marshmallow Ribbon, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
37 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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