CULINARY CIRCLE

Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb

UPC 41130388811 Manufacturer: Supervalu, Inc. Yogurt Updated Sep 27, 2026

Calories
279per serving
Protein
6.2 gper 100 g
Carbs
15.4 gper 100 g
Fat
4.4 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 227 g): 279 calories. Per 100 g: 123 calories, 6.2 g protein, 4.4 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (227g)

Amount per servingCalories
279
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 45.4mg 15%
Sodium 99.9mg 4%
Total Carbohydrate 35.0g 13%
Dietary Fiber 0g 0%
Total Sugars 34.0g
Protein 14.0g
Vitamin D 0.4mcg 2%
Calcium 449mg 35%
Iron 0mg 0%
Potassium 320mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

123 calories in 100 g
Protein6.2 g
Carbohydrates15.4 g
Sugars15.0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)15.4g
Fat4.4 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol20 mg
Sodium44 mg
Calcium198 mg
Potassium141 mg
Iron0 mg
Vitamin A52.8 mcg
Vitamin C1.6 mg
Vitamin D0.2 mcg

Where to buy Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Cane Sugar, Carob Bean Gum, Cream, Cultured Pasteurized Grade A Milk, Fruit And Vegetable Juice, Kosher Gelatin, Lemon Juice Concentrate, Milk Protein Isolate, Natural Flavors, Organic Honey, Pectin, Rhubarb, Strawberries, Water

Frequently asked questions

How many calories are in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 123 calories.

How much protein is in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 6.17 g protein.

How many carbohydrates are in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 15.42 g carbohydrates. Of which 14.98 g sugars.

How much sugar is in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 14.98 g sugars.

How much sodium (salt) is in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 44.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

Per 100 g of Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb?

The main ingredients in Strawberry Rhubarb Australian Style Yogurt, Strawberry Rhubarb are: Agar, Cane Sugar, Carob Bean Gum, Cream, Cultured Pasteurized Grade A Milk.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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