HART

Orange Chicken — Nutrition Facts & Ingredients

UPC 893447001019 Manufacturer: Hart Food Products Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Orange Chicken
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 PACKAGE, 151 g): 331 calories. Per 100 g: 219 calories, 9.9 g protein, 3.3 g fat.

Label highlights: High in sodium — 33% DV per serving High in cholesterol — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Cholesterol: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PACKAGE (151g)

Amount per servingCalories
331
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 99.7mg 33%
Sodium 750mg 33%
Total Carbohydrate 55.0g 20%
Total Sugars 7.0g
Protein 15.0g
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein9.9 g
Carbohydrates36.4 g
Sugars4.6 g
Fat3.3 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol66 mg
Sodium497 mg
Iron1.2 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Battered With: Water, Blanched In Vegetable Oil, Bleached Wheat Flour, Caramel Color, Dried Whole Eggs, Food Starch Modified, Garlic Powder, Guar Gum, Leavening, Less Than 2% Sodium Silicoaluminate, Modified Food Starch, Natural Flavors, Nonfat Dry Milk, Onion Powder, Orange Sauce: High Fructose Corn Syrup, Partially Hydrogenated Soybean And Cottonseed Oil, Potassium Sorbate, Predusted With: Corn Starch, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Soy Sauce, Soybean Oil, Soybeans, Spice, Sugar, To Prevent Caking, Water, Wheat, White Distilled Vinegar, White Pepper, Xanthan Gum, Yellow Corn Flour

Frequently asked questions

How many calories are in Orange Chicken?

Per 100 g of Orange Chicken there are 219 calories.

How much protein is in Orange Chicken?

Per 100 g of Orange Chicken there are 9.93 g protein.

How many carbohydrates are in Orange Chicken?

Per 100 g of Orange Chicken there are 36.42 g carbohydrates. Of which 4.64 g sugars.

How much sugar is in Orange Chicken?

Per 100 g of Orange Chicken there are 4.64 g sugars.

How much sodium (salt) is in Orange Chicken?

Per 100 g of Orange Chicken there are 497.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Orange Chicken?

The main ingredients in Orange Chicken are: Baking Soda, Battered With: Water, Blanched In Vegetable Oil, Bleached Wheat Flour, Caramel Color.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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