4 Ct Bakery Banana Nut Muffins, Banana Nut — Nutrition Facts & Ingredients
- Calories
- 450per serving
- Protein
- 4.2 gper 100 g
- Carbs
- 41.7 gper 100 g
- Fat
- 20.8 gper 100 g
Where to buy
Per serving (1 MUFFIN, 120 g): 450 calories. Per 100 g: 375 calories, 4.2 g protein, 20.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
- Cholesterol: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MUFFIN (120g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy 4 Ct Bakery Banana Nut Muffins, Banana Nut
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Baking Soda, Bananas, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Eggs, Emulsifiers, Enriched Flour Bleached, Folic Acid, Iron, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Pecans, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, The Following: Leavening, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey, Yellow 5
Frequently asked questions
How many calories are in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 375 calories.
How much protein is in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 4.17 g protein.
How many carbohydrates are in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 41.67 g carbohydrates. Of which 23.33 g sugars.
How much sugar is in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 23.33 g sugars.
How much sodium (salt) is in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
Per 100 g of 4 Ct Bakery Banana Nut Muffins, Banana Nut there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 4 Ct Bakery Banana Nut Muffins, Banana Nut?
The main ingredients in 4 Ct Bakery Banana Nut Muffins, Banana Nut are: Ascorbic Acid, Baking Soda, Bananas, Citric Acid, Corn Starch.
Reviews
Similar products
NATURE'S PATH
Toaster Pastries
404Calories
5.8Protein
8.7Fat
NATURE'S PATH
Frosted Toaster Pastries
404Calories
5.8Protein
9.6Fat
TWO-BITE
Lemon Poppyseed Scones
391Calories
6.2Protein
17.2Fat
KANDYLAS
Kandylas, Saragli
433Calories
5Protein
21.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Schnuck Markets, Inc.
Nutrition facts for other products from Schnuck Markets, Inc.:
- Sliced Mushrooms
- Whole Mushrroms
- Sliced Mushrooms
- Schnucks,Mushrooms Pieces And Stems
- Schnucks, Mushrooms Pieces & Stems
- Schnucks, Crushed Pineapple In Heavy Syrup