HY-VEE

Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth

UPC 75450237078 Manufacturer: Hy-Vee, Inc. Canned Condensed Soup Updated Sep 27, 2026

Calories
90per serving
Protein
2.4 gper 100 g
Carbs
11.2 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (1/2 cup, 125 g): 90 calories. Per 100 g: 72 calories, 2.4 g protein, 1.6 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (125g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 480mg 21%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 3g
Calcium 20mg 2%
Iron 0.7mg 4%
Potassium 790mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

72 calories in 100 g
Protein2.4 g
Carbohydrates11.2 g
Sugars0.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)10.4g
Fat1.6 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol16 mg
Sodium384 mg
Calcium16 mg
Potassium632 mg
Iron0.6 mg

Where to buy Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beta Carotene, Carrots, Chicken Fat, Chicken Stock, Cooked Mechanically Separated Chicken Meat, Disodium Guanylate, Disodium Inosinate, Egg Whites, Eggs, Enriched Egg Noodles, Ferrous Sulfate, Folic Acid, Garlic Powder, Iron, Natural Flavors, Niacin, Onion Powder, Potassium Chloride, Potato Starch, Riboflavin, Salt, Sea Salt, Thiamine Mononitrate, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 72 calories.

How much protein is in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 2.4 g protein.

How many carbohydrates are in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 11.2 g carbohydrates. Of which 0.8 g sugars.

How much sugar is in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 0.8 g sugars.

How much sodium (salt) is in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 384.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

Per 100 g of Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth?

The main ingredients in Extra Noodle In Chicken Broth Condensed Soup, Extra Noodle In Chicken Broth are: Beta Carotene, Carrots, Chicken Fat, Chicken Stock, Cooked Mechanically Separated Chicken Meat.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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