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Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream

UPC 11110042750 Manufacturer: The Kroger Co. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 109 g): 280 calories. Per 100 g: 257 calories, 3.7 g protein, 12.8 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (109g)

Amount per servingCalories
280
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 44.7mg 15%
Sodium 120mg 5%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Includes 22.0g Added Sugars 44%
Protein 4g
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 1.2mg 7%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein3.7 g
Carbohydrates33.0 g
Sugars24.8 g
Added sugars20.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)32.1g
Fat12.8 g
Saturated fat7.3 g
Trans fat0 g
Cholesterol41 mg
Sodium110 mg
Calcium110 mg
Potassium211 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream

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Ingredients

Baking Soda, Belgian Chocolate, Carrageenan, Cellulose Gel, Cellulose Gum, Citric Acid, Cocoa, Cocoa Powder Processed With Alkali, Coconut Oil Sweet Whey, Coffee, Cookie Variegate - Sugar, Corn Syrup, Cream, Graham Crumb, Graham Flour, Guar Gum, Honey, Ice Cream: Milk, Locust Bean Gum, Molasses, Mono- And Diglycerides, Natural Flavors, Natural Vanilla Flavor, Palm Oil, Peanut Oil, Phosphoric Acid, Processed With Alkali, Propylene Glycol Monoesters, Salt, Soy Lecithin, Soybean Oil, Sugar, Tapioca Syrup, Unsweetened Chocolate Processed With Alkali, Wheat Flour, Whey Protein Concentrate

Frequently asked questions

How many calories are in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 257 calories.

How much protein is in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 3.67 g protein.

How many carbohydrates are in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 33.03 g carbohydrates. Of which 24.77 g sugars.

How much sugar is in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 24.77 g sugars.

How much sodium (salt) is in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 110.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

Per 100 g of Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream?

The main ingredients in Belgian Chocolate Irish Cream Ice Cream, Belgian Chocolate Irish Cream are: Baking Soda, Belgian Chocolate, Carrageenan, Cellulose Gel, Cellulose Gum.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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