RIPPLE

Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme — Nutrition Facts & Ingredients

UPC 810029770026 Manufacturer: Ripple Foods Other Frozen Desserts Updated Sep 27, 2026

Per serving (2/3 Cup, 110 g): 270 calories. Per 100 g: 245 calories, 1.8 g protein, 13.6 g fat.

Label highlights: High in saturated fat — 70% DV per serving High in added sugars — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
  • Added sugars: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 Cup (110g)

Amount per servingCalories
270
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Includes 21.0g Added Sugars 42%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 12.1mg 1%
Iron 1.0mg 6%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

245 calories in 100 g
Protein1.8 g
Carbohydrates29.1 g
Sugars19.1 g
Added sugars19.1 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)28.2g
Fat13.6 g
Saturated fat12.7 g
Trans fat0 g
Cholesterol0 mg
Sodium91 mg
Calcium11 mg
Potassium155 mg
Iron0.9 mg
Vitamin D0 mcg

Where to buy Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acacia Gum, Alkalized Cocoa, Cane Sugar, Chicory Root Fiber, Chocolate Cookie, Coconut Oil, Dipotassium Phosphate, Enriched Wheat Flour, Folic Acid, Guar Gum, Locust Bean Gum, Natural Flavors, Niacin, Organic Cane Sugar, Pea Protein, Reduced Iron, Riboflavin, Ripptein Pea Blend, Sea Salt, Sunflower Lecithin, Tapioca Syrup, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 245 calories.

How much protein is in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 1.82 g protein.

How many carbohydrates are in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 29.09 g carbohydrates. Of which 19.09 g sugars.

How much sugar is in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 19.09 g sugars.

How much sodium (salt) is in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 91.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

Per 100 g of Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme?

The main ingredients in Cookies & Creme Non-Dairy Frozen Dessert, Cookies & Creme are: Acacia Gum, Alkalized Cocoa, Cane Sugar, Chicory Root Fiber, Chocolate Cookie.

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Level of processing

4
Highly Processed
24 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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