CHUCKANUT BAY FOODS

Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate

UPC 603812340120 Manufacturer: Chuckanut Bay Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 bite, 23 g): 90 calories. Per 100 g: 391 calories, 4.3 g protein, 30.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bite (23g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 40.0mg 2%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Includes 5.0g Added Sugars 10%
Protein 1g
Vitamin D 0mcg 0%
Calcium 20.0mg 2%
Iron 0.4mg 2%
Potassium 20.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

391 calories in 100 g
Protein4.3 g
Carbohydrates30.4 g
Sugars26.1 g
Added sugars21.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)30.4g
Fat30.4 g
Saturated fat17.4 g
Trans fat0 g
Cholesterol109 mg
Sodium174 mg
Calcium87 mg
Potassium87 mg
Iron1.7 mg
Vitamin D0 mcg

Where to buy Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate

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Ingredients

Blue Color, Butter Oil, Cane Sugar, Carob Bean Guar Gums, Carob Bean Gum, Chocolate Compound, Citric Acid, Cocoa, Cream Cheese, Crystallized Lime, Cultured Cream, Eggs, Emulsifier, Flour, Folic Acid, Glycerin, Guar Gum, Lactose, Lime Juice, Lime Oil, Malted Barley Flour, Milk, Niacin, Palm, Palm Kernel, Pasteurized Cultured Milk & Cream, Pasteurized Cultured Milk And Cream, Polysorbate 80, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sour Cream, Spirulina Extract, Stabilizers, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Trehalose, Turmeric, Vanilla, Vegetable Oils, Water, Wheat Flour, Yellow Color

Frequently asked questions

How many calories are in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 391 calories.

How much protein is in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 4.35 g protein.

How many carbohydrates are in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 30.43 g carbohydrates. Of which 26.09 g sugars.

How much sugar is in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 26.09 g sugars.

How much sodium (salt) is in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 174.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

Per 100 g of Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate?

The main ingredients in Key Lime Chocolate Covered Cheesecake Bites, Key Lime Chocolate are: Blue Color, Butter Oil, Cane Sugar, Carob Bean Guar Gums, Carob Bean Gum.

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Level of processing

5
Ultra-Processed
45 ingredients · 10 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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