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Soft Baked Oatmeal Raisin Cookie, Soft Baked — Nutrition Facts & Ingredients

UPC 20200560005 Manufacturer: Interbake Foods Inc. Cookies & Biscuits Updated Sep 27, 2026

Soft Baked Oatmeal Raisin Cookie, Soft Baked
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
3.3 gper 100 g
Carbs
63.3 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (0.5 cookie, 30 g): 130 calories. Per 100 g: 433 calories, 3.3 g protein, 20 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size0.5 cookie (30g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 105mg 5%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Includes 7.0g Added Sugars 14%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 3%
Potassium 60mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g
Protein3.3 g
Carbohydrates63.3 g
Sugars33.3 g
Added sugars23.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)60.0g
Fat20 g
Saturated fat5 g
Trans fat0 g
Cholesterol17 mg
Sodium350 mg
Calcium0 mg
Potassium200 mg
Iron2 mg
Vitamin D0 mcg

Where to buy Soft Baked Oatmeal Raisin Cookie, Soft Baked

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Bleached Enriched Flour, Canola, Caramel, Cinnamon, Dextrose, Eggs, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Milk, Molasses, Monoglycerides, Natural And Artificial Flavor, Niacin, Palm And Palm Kernel Oils, Raisins, Reduced Iron, Riboflavin, Rolled Oats, Salt, Soy Lecithin, Soybean Oil, Sugar, Sunflower Oil, Thiamine Mononitrate, Vegetable Oil Shortening, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 433 calories.

How much protein is in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 3.33 g protein.

How many carbohydrates are in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 63.33 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 33.33 g sugars.

How much sodium (salt) is in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 350.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

Per 100 g of Soft Baked Oatmeal Raisin Cookie, Soft Baked there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Baked Oatmeal Raisin Cookie, Soft Baked?

The main ingredients in Soft Baked Oatmeal Raisin Cookie, Soft Baked are: Baking Soda, Bleached Enriched Flour, Canola, Caramel, Cinnamon.

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Level of processing

5
Ultra-Processed
29 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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