Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 14.1 gper 100 g
- Carbs
- 8.7 gper 100 g
- Fat
- 9.8 gper 100 g
Where to buy
Per serving (1 Link, 92 g): 170 calories. Per 100 g: 185 calories, 14.1 g protein, 9.8 g fat.
Nutrition Facts
Serving size1 Link (92g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Alcohol, Binder Methylcellulose, Calcium Alginate Made From Sodium Alginate, Canola Oil3, Caramel Powder, Carrageenan, Carrots, Casing, Citric Acid, Corn Sauce, Corn Starch, Corn Starch2, Cultured Corn Starch, Distilled Vinegar, Dried Malted Barley Extract, Edamame Soybeans2, Garlic, Ginger, Ginger Puree, Green Onions, Isolated Potato Protein, Lime Juice Concentrate, Methylcellulose, Natural Flavors, Potassium Chloride, Rice Wine Vinegar, Salt, Sesame Oil, Shiitake Mushrooms, Soybeans2, Spice, Sugar1, Tamari Soy Sauce, Tapioca Starch And Calcium Chloride, Texturized Pea Protein, Water, Water Chestnuts
Frequently asked questions
How many calories are in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 185 calories.
How much protein is in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 14.13 g protein.
How many carbohydrates are in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 8.7 g carbohydrates. Of which 2.17 g sugars.
How much sugar is in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 2.17 g sugars.
How much sodium (salt) is in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 435.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
Per 100 g of Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion?
The main ingredients in Ginger-Scallion Sausage Plant-Based Links, Ginger-Scallion are: Alcohol, Binder Methylcellulose, Calcium Alginate Made From Sodium Alginate, Canola Oil3, Caramel Powder.
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