NONGSHIM

Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce

UPC 31146033980 Manufacturer: Nong Shim Co., Ltd. Other Soups Updated Sep 27, 2026

Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Protein
6.5 gper 100 g
Carbs
74.2 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per 100 g, Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce has 6.5 g protein and 0 g fat.

Label highlights: High in sodium — 76% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 76% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl | null (62g)

Amount per servingCalories
--
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1750mg 76%
Total Carbohydrate 46.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Includes 3.0g Added Sugars 6%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 1.8mg 10%
Potassium 60.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein6.5 g
Carbohydrates74.2 g
Sugars8.1 g
Added sugars4.8 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)71.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2823 mg
Calcium32 mg
Potassium97 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anchovy Extract, Antioxidant, Beef Bone Extract, Beef Fat Citric Acid, Canola Oil, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Onion, Freeze Dried Jalapeno Pepper, Garlic, Ginger, Gum Arabic, Hydrolyzed Soy Protein, Maltodextrin, Minced Red Jalapeno Pepper, Natural Flavors, Onion, Onion Flavored Oil, Potato Starch, Red Chili Peppers, Rice Flour, Salt, Sodium Carbonate, Spice, Sriracha Sauce, Sugar, Tapioca Starch, Tocopherols, Vinegar, Water, Yeast Extract

Frequently asked questions

How much protein is in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

Per 100 g of Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce there are 6.45 g protein.

How many carbohydrates are in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

Per 100 g of Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce there are 74.19 g carbohydrates. Of which 8.06 g sugars.

How much sugar is in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

Per 100 g of Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce there are 8.06 g sugars.

How much sodium (salt) is in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

Per 100 g of Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce there are 2823.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

Per 100 g of Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce?

The main ingredients in Beef Flavor With Sriracha Pho Vietnamese Rice Noodle Soup, Beef With Sriracha Sauce are: Anchovy Extract, Antioxidant, Beef Bone Extract, Beef Fat Citric Acid, Canola Oil.

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Level of processing

5
Ultra-Processed
33 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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