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Turkey Meatloaf Entree — Nutrition Facts & Ingredients

UPC 21130063307 Manufacturer: Safeway, Inc. Other Deli Updated Sep 27, 2026

Per serving (5 ONZ, 142 g): 170 calories. Per 100 g: 120 calories, 17.6 g protein, 4.9 g fat.

Label highlights: High in sodium — 22% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories
170
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 69.6mg 23%
Sodium 500mg 22%
Total Carbohydrate 10.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 25.0g
Calcium 39.8mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

120 calories in 100 g
Protein17.6 g
Carbohydrates7.0 g
Sugars2.1 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)5.6g
Fat4.9 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol49 mg
Sodium352 mg
Calcium28 mg
Iron1.9 mg
Vitamin A21 mcg
Vitamin C1.7 mg

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Ingredients

Beef Stock And Beef Flavor, Butter, Caramel Color, Carrot Juice Concentrate, Celeriac Juice Concentrate, Citric Acid, Corn Oil, Corn Syrup, Cream, Distilled Vinegar, Extra Virgin Olive Oil, Flavoring, Garlic, High Fructose Corn Syrup, Ketchup, Marsala Cooking Wine, Marsala Wine, Modified Corn Starch, Natural Beef Flavor, Natural Flavors, Nonfat Milk, Onion Juice Concentrate, Onion Powder, Onions, Parsley, Portobello Mushrooms, Potassium Metabisulfite, Potato Flour, Preservative, Rolled Oats, Sage Mushroom Gravy Ingredients: Water, Salt, Spice, Spices, Sugar, Textured Soy Flour, Tomato Concentrate, Turkey, Vinegar, Water, Whole Eggs, Yeast Extract

Frequently asked questions

How many calories are in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 120 calories.

How much protein is in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 17.61 g protein.

How many carbohydrates are in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 7.04 g carbohydrates. Of which 2.11 g sugars.

How much sugar is in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 2.11 g sugars.

How much sodium (salt) is in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Meatloaf Entree?

Per 100 g of Turkey Meatloaf Entree there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Meatloaf Entree?

The main ingredients in Turkey Meatloaf Entree are: Beef Stock And Beef Flavor, Butter, Caramel Color, Carrot Juice Concentrate, Celeriac Juice Concentrate.

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Level of processing

5
Ultra-Processed
42 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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