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Yogurt With Strawberries And Cream, Strawberries And Cream — Nutrition Facts & Ingredients

UPC 30000001196 Manufacturer: The Quaker Oats Company Yogurt Updated Sep 27, 2026

Calories
170per serving
Protein
4.7 gper 100 g
Carbs
12.7 gper 100 g
Fat
5.3 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 150 g): 170 calories. Per 100 g: 113 calories, 4.7 g protein, 5.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (150g)

Amount per servingCalories
170
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 79.5mg 3%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 16.0g
Protein 7.0g
Calcium 200mg 15%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

113 calories in 100 g
Protein4.7 g
Carbohydrates12.7 g
Sugars10.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)12.7g
Fat5.3 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol3 mg
Sodium53 mg
Calcium133 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Yogurt With Strawberries And Cream, Strawberries And Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Citric Acid, Corn Starch, Cultured Pasteurized Grade A Milk And Cream, Guar Gum, Kosher Gelatin, Locust Bean Gum, Milk Protein Concentrate, Natural Flavors, Pectin, Radish-apple-blackcurrant Juice Concentrate, Strawberries, Sugar, Water, Whey Protein Concentrate

Frequently asked questions

How many calories are in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 113 calories.

How much protein is in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 4.67 g protein.

How many carbohydrates are in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 12.67 g carbohydrates. Of which 10.67 g sugars.

How much sugar is in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 10.67 g sugars.

How much sodium (salt) is in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yogurt With Strawberries And Cream, Strawberries And Cream?

Per 100 g of Yogurt With Strawberries And Cream, Strawberries And Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yogurt With Strawberries And Cream, Strawberries And Cream?

The main ingredients in Yogurt With Strawberries And Cream, Strawberries And Cream are: Citric Acid, Corn Starch, Cultured Pasteurized Grade A Milk And Cream, Guar Gum, Kosher Gelatin.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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