Porcini Mushroom And Truffle Ravioli — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 10 gper 100 g
- Carbs
- 33.8 gper 100 g
- Fat
- 16.2 gper 100 g
Where to buy
Per serving (1 cup, 80 g): 250 calories. Per 100 g: 312 calories, 10 g protein, 16.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Porcini Mushroom And Truffle Ravioli
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Breadcrumbs, Butter, Citric Acid, Cultured Whey, Durum Wheat Semolina, Filling: Sauteed Mushrooms, Flavor, Garlic, Grana Padano D, Lysozyme From Egg White, Milk, Mushroom, Natural Yeast, Onion, Parsley, Pasta: Wheat Flour, Pasteurized Eggs, Pepper, Porcini Mushroom, Rennet, Ricotta Cheese, Salt, Sunflower Oil, Truffle Oil Olive Oil, Tuber Magnatum Pico, Water, Wheat Flour, White Truffle
Frequently asked questions
How many calories are in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 312 calories.
How much protein is in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 10.0 g protein.
How many carbohydrates are in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 33.75 g carbohydrates. Of which 1.25 g sugars.
How much sugar is in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 1.25 g sugars.
How much sodium (salt) is in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 575.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Porcini Mushroom And Truffle Ravioli?
Per 100 g of Porcini Mushroom And Truffle Ravioli there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Porcini Mushroom And Truffle Ravioli?
The main ingredients in Porcini Mushroom And Truffle Ravioli are: Breadcrumbs, Butter, Citric Acid, Cultured Whey, Durum Wheat Semolina.
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