HMR

Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef

UPC 709355468083 Manufacturer: Health Management Resources Corporation Other Deli Updated Sep 27, 2026

Per serving (1 Tray, 213 g): 160 calories. Per 100 g: 75 calories, 6.1 g protein, 1.4 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Tray (213g)

Amount per servingCalories
160
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 19.2mg 6%
Sodium 571mg 25%
Total Carbohydrate 21.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 29.8mg 2%
Iron 2.1mg 12%
Potassium 420mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

75 calories in 100 g
Protein6.1 g
Carbohydrates9.9 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)8.5g
Fat1.4 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol9 mg
Sodium268 mg
Calcium14 mg
Potassium197 mg
Iron1.0 mg
Vitamin D0 mcg

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Ingredients

Anchovies, Beef, Beef Extract, Carrots, Celery, Chili Pepper Extract, Cloves, Cooked Beef, Distilled White Vinegar, Garlic, Garlic Powder, Hydrolyzed Corn, Maltodextrin, Modified Corn Starch, Molasses, Natural Flavorings, Natural Flavors, Onion Powder, Onions, Peas, Potatoes, Salt, Sodium Acid Pyrophosphate, Soy And Wheat Protein, Spice, Sugar, Tamarind Extract, Tomato Paste, Water, Worcestershire Sauce, Yeast Extract

Frequently asked questions

How many calories are in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 75 calories.

How much protein is in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 6.1 g protein.

How many carbohydrates are in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 9.86 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 1.41 g sugars.

How much sodium (salt) is in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

Per 100 g of Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef?

The main ingredients in Vegetable Stew With Beef Full-Flavored Stew With Farm-Fresh Vegetables And Tender Chunks Of Beef, Vegetable Stew With Beef are: Anchovies, Beef, Beef Extract, Carrots, Celery.

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Level of processing

5
Ultra-Processed
31 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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