Mussel Meats In A Thai Curry Sauce — Nutrition Facts & Ingredients
- Calories
- 168per serving
- Protein
- 11.8 gper 100 g
- Carbs
- 5.5 gper 100 g
- Fat
- 7.1 gper 100 g
Where to buy
Per serving (4.5 ONZ, 127 g): 168 calories. Per 100 g: 132 calories, 11.8 g protein, 7.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 36% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size4.5 ONZ (127g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mussel Meats In A Thai Curry Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Butter, Carrageenan, Coconut Milk, Coriander, Cream, Cumin, Curry Powder, Fennel, Fenugreek, Herbs, Milk, Modified Maize Starch, Mussels, Onions, Pepper, Salt, Spices, Sugar, Turmeric, White Wine
Frequently asked questions
How many calories are in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 132 calories.
How much protein is in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 11.81 g protein.
How many carbohydrates are in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 5.51 g carbohydrates. Of which 0.39 g sugars.
How much sugar is in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 0.39 g sugars.
How much sodium (salt) is in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 650.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mussel Meats In A Thai Curry Sauce?
Per 100 g of Mussel Meats In A Thai Curry Sauce there are 0.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mussel Meats In A Thai Curry Sauce?
The main ingredients in Mussel Meats In A Thai Curry Sauce are: Butter, Carrageenan, Coconut Milk, Coriander, Cream.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Next Wave Seafood, Inc.
Nutrition facts for other products from Next Wave Seafood, Inc.:
- Tilapia Fillet
- Cod Fillet With Veggies & Lemon Pepper
- Cod Fillet With Garlic & Herbs, Veggies & Wild Rice
- Mussel Meats, In A Thai Curry Sauce
- Skinless & Boneless Tilapia Fillet With Zesty Lemon, Veggies & Yellow Rice
- Cod Fillets With Lemon Pepper