HUDSONVILLE

Ice Cream, Mackinac Island Fudge — Nutrition Facts & Ingredients

UPC 858436005683 Manufacturer: hudsonville creamery and ice cream co., LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Ice Cream, Mackinac Island Fudge
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
3.1 gper 100 g
Carbs
31.2 gper 100 g
Fat
10.9 gper 100 g

Where to buy

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Per serving (1/2 cup, 64 g): 150 calories. Per 100 g: 234 calories, 3.1 g protein, 10.9 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (64g)

Amount per servingCalories
150
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 49.9mg 2%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Protein 2.0g
Calcium 80mg 6%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

234 calories in 100 g
Protein3.1 g
Carbohydrates31.2 g
Sugars26.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)31.2g
Fat10.9 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol31 mg
Sodium78 mg
Calcium125 mg
Iron0.6 mg
Vitamin A93.6 mcg
Vitamin C0 mg

Where to buy Ice Cream, Mackinac Island Fudge

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alkalized Cocoa, Annatto, Butter, Buttermilk, Cellulose Gum, Chocolate Liquor, Corn Syrup, Cream, Guar Gum, High Fructose Corn Syrup, Hydrogenated Coconut Oil, Milk, Mono- And Diglycerides, Natural Flavors, Peanut Oil, Pectin, Salt, Skim Milk, Soy Lecithin, Sugar, Vanilla, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 234 calories.

How much protein is in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 3.12 g protein.

How many carbohydrates are in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 31.25 g carbohydrates. Of which 26.56 g sugars.

How much sugar is in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 26.56 g sugars.

How much sodium (salt) is in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 78.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Mackinac Island Fudge?

Per 100 g of Ice Cream, Mackinac Island Fudge there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Mackinac Island Fudge?

The main ingredients in Ice Cream, Mackinac Island Fudge are: Alkalized Cocoa, Annatto, Butter, Buttermilk, Cellulose Gum.

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Level of processing

4
Highly Processed
24 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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