THE COLLABORATIVE

Plain Plant-Based Yogurt Alternative, Plain — Nutrition Facts & Ingredients

UPC 810041030146 Manufacturer: Poamax L.L.C Yogurt Updated Sep 27, 2026

Per serving (6 ONZ, 170 g): 230 calories. Per 100 g: 135 calories, 1.2 g protein, 11.2 g fat.

Label highlights: High in saturated fat — 90% DV per serving Contains Coconut

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 90% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
230
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 18.0g 90%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 90.1mg 4%
Total Carbohydrate 12.0g 4%
Dietary Fiber 3.1g 11%
Total Sugars 2.0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 20.4mg 2%
Iron 0.4mg 2%
Potassium 201mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

135 calories in 100 g
Protein1.2 g
Carbohydrates7.1 g
Sugars1.2 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)5.3g
Fat11.2 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol0 mg
Sodium53 mg
Calcium12 mg
Potassium118 mg
Iron0.2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Plain Plant-Based Yogurt Alternative, Plain

Prices and availability are set by the retailer.

Ingredients

Bifidobacterium Lactis, Bulgaricus, Coconut Extract, Coconut Milk, Coconut Water, Corn Starch, Cultures, Fruit Pectin, Lactobacillus Acidophilus, Potato Starch, Thermophilus L, Water

Allergens

Contains: Coconut

Frequently asked questions

How many calories are in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 135 calories.

How much protein is in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 1.18 g protein.

How many carbohydrates are in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 7.06 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 1.18 g sugars.

How much sodium (salt) is in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plain Plant-Based Yogurt Alternative, Plain?

Per 100 g of Plain Plant-Based Yogurt Alternative, Plain there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plain Plant-Based Yogurt Alternative, Plain?

The main ingredients in Plain Plant-Based Yogurt Alternative, Plain are: Bifidobacterium Lactis, Bulgaricus, Coconut Extract, Coconut Milk, Coconut Water.

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Level of processing

3
Processed
12 ingredients · 1 food additive
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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