CAMPBELL'S

Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken

UPC 51000195647 Manufacturer: Campbell Soup Company Canned Soup Updated Sep 27, 2026

Calories
130per serving
Protein
2.9 gper 100 ml
Carbs
7.5 gper 100 ml
Fat
1.2 gper 100 ml

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Per serving (1 cup, 240 ml): 130 calories. Per 100 ml: 54 calories, 2.9 g protein, 1.2 g fat.

Label highlights: High in sodium — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
130
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 19.2mg 6%
Sodium 650mg 28%
Total Carbohydrate 18g 7%
Dietary Fiber 2.9g 10%
Total Sugars 6g
Protein 7.0g
Calcium 60mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

54 calories in 100 ml
Protein2.9 g
Carbohydrates7.5 g
Sugars2.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)6.3g
Fat1.2 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol8 mg
Sodium271 mg
Calcium25 mg
Iron0.5 mg
Vitamin A24.9 mcg
Vitamin C0 mg

Where to buy Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Beef Extract, Butter, Carrageenan, Celery, Chicken Broth, Chicken Fat, Chicken Meat, Chicken Stock, Chinese Cabbage Extract, Cream, Diced Tomatoes In Tomato Juice, Garlic, Green Peppers, Kidney Beans, Locust Bean Gum, Lower Sodium Natural Sea Salt, Milk, Natural Flavors, Okra, Onions, Paprika, Pork, Potato Starch, Rice, Salt, Smoke Flavoring, Spice, Sugar, Tomato Paste, Tomato Puree, Water, Wheat Starch, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 54 calories.

How much protein is in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 2.92 g protein.

How many carbohydrates are in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 7.5 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 2.5 g sugars.

How much sodium (salt) is in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 271.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

Per 100 g of Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken?

The main ingredients in Creole-Style Chicken With Red Beans & Rice Soup, Creole-Style Chicken are: Beef Extract, Butter, Carrageenan, Celery, Chicken Broth.

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Level of processing

5
Ultra-Processed
34 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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