CUB

Cherry Filled Turnovers, Cherry — Nutrition Facts & Ingredients

UPC 29341009732 Manufacturer: Jerry's Enterprises Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per 100 g, Cherry Filled Turnovers, Cherry has 4.0 g protein and 17.2 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size99 GRM (99g)

Amount per servingCalories
--
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 4g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein4.0 g
Carbohydrates40.4 g
Sugars14.1 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)39.4g
Fat17.2 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium253 mg
Calcium0 mg
Potassium0 mg
Iron1.0 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Cherry Filled Turnovers, Cherry

Prices and availability are set by the retailer.

Ingredients

Artificial Colors, Artificial Flavors, Beta Carotene Color, Blue 1, Canola, Cherries, Cherry Turnover, Citric Acid, Enriched Wheat Flour, Enzyme, Flour, Folic Acid, High Fructose Corn Syrup, Margarine, Modified Corn Syrup, Monoglycerides, Niacin, Palm, Pits, Potassium Sorbate, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Sodium Citrate, Soy Lecithin, Sugar, Thiamine Mononitrate, To Preserve Freshness, Vegetable Oil, Vitamin A Palmitate, Vitamin D, Water

Frequently asked questions

How much protein is in Cherry Filled Turnovers, Cherry?

Per 100 g of Cherry Filled Turnovers, Cherry there are 4.04 g protein.

How many carbohydrates are in Cherry Filled Turnovers, Cherry?

Per 100 g of Cherry Filled Turnovers, Cherry there are 40.4 g carbohydrates. Of which 14.14 g sugars.

How much sugar is in Cherry Filled Turnovers, Cherry?

Per 100 g of Cherry Filled Turnovers, Cherry there are 14.14 g sugars.

How much sodium (salt) is in Cherry Filled Turnovers, Cherry?

Per 100 g of Cherry Filled Turnovers, Cherry there are 253.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cherry Filled Turnovers, Cherry?

Per 100 g of Cherry Filled Turnovers, Cherry there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cherry Filled Turnovers, Cherry?

The main ingredients in Cherry Filled Turnovers, Cherry are: Artificial Colors, Artificial Flavors, Beta Carotene Color, Blue 1, Canola.

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Level of processing

5
Ultra-Processed
34 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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