MON CUISINE

Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak

UPC 51328105588 Manufacturer: Alle Processing Corp Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (10 oz, 283 g): 229 calories. Per 100 g: 81 calories, 7.1 g protein, 1.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size10 oz (283g)

Amount per servingCalories
229
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 249mg 11%
Total Carbohydrate 37.0g 13%
Dietary Fiber 9.1g 32%
Total Sugars 10.0g
Includes 2.0g Added Sugars 4%
Protein 20.0g
Vitamin D 0mcg 0%
Calcium 144mg 11%
Iron 4.0mg 22%
Potassium 682mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

81 calories in 100 g
Protein7.1 g
Carbohydrates13.1 g
Sugars3.5 g
Added sugars0.7 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)9.9g
Fat1.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium88 mg
Calcium51 mg
Potassium241 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak

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Ingredients

Alcohol, Black Pepper, Caramel Color, Carrageenan, Cellulose Gum, Corn, Dextrose, Granulated Garlic, Granulated Onions, Hydrolyzed Soy Protein, Maltodextrin - Tapioca, Modified Food Starch, Monoglycerides, Palm Oil, Potato Flakes, Potatoes, Salt, Sodium Pyrophasphates, Soy Protein Concentrate, Soybean Oil, Soybeans, Spices & Flavorings, Sugar, Tamari Light, Tricalsium Phosphate, Water, Wheat

Frequently asked questions

How many calories are in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 81 calories.

How much protein is in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 7.07 g protein.

How many carbohydrates are in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 13.07 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 3.53 g sugars.

How much sodium (salt) is in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

Per 100 g of Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak?

The main ingredients in Vegetarian Salisbury Steak In Gravy With Mashed Potatoes & Corn, Vegetarian Salisbury Steak are: Alcohol, Black Pepper, Caramel Color, Carrageenan, Cellulose Gum.

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Level of processing

5
Ultra-Processed
27 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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