SUPERIOR SELECT

Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella

UPC 704382319216 Manufacturer: East Slope, LLC Frozen Patties and Burgers Updated Sep 27, 2026

Per serving (1 BURGER, 112 g): 220 calories. Per 100 g: 196 calories, 19.6 g protein, 8.0 g fat.

Label highlights: High in sodium — 26% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BURGER (112g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 60.5mg 20%
Sodium 590mg 26%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 22.0g
Vitamin D 0mcg 0%
Calcium 195mg 15%
Iron 10.8mg 60%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

196 calories in 100 g
Protein19.6 g
Carbohydrates10.7 g
Sugars3.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)8.9g
Fat8.0 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol54 mg
Sodium527 mg
Calcium174 mg
Potassium0 mg
Iron9.6 mg
Vitamin A603 mcg
Vitamin C91.1 mg
Vitamin D0 mcg

Where to buy Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella

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Ingredients

Actobind, Black Pepper, Blue 1 Lake, Canola/olive Oil Blend, Corn Starch, Cream, Cultured Milk, Dehydrated Potato, Dried Onion, Dried Red Pepper, Dry Potato, Egg White Powder, Enzymes, Filtered Water, Granulated Garlic, Guar Gum, Horseradish Powder, Lemon Juice, Lemon Juice Concentrate, Lemon Oil, Methylcellulose, Modified Corn Starch, Mozzarella Cheese, Mustard Flour, Natural Wasbi Powder, Potassium Sorbate, Potassium Sorbate And Natamycin, Powdered Cellulose, Preservative, Preservatives, Salt, Skim Milk, Sockeye Salmon, Sodium Benzoate, Sodium Bisulfite, Sodium Phosphates, To Prevent Caking, Wasabi Powder, Water, Xanthan Gum, Yellow 5, Yellow 5 Lake

Frequently asked questions

How many calories are in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 196 calories.

How much protein is in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 19.64 g protein.

How many carbohydrates are in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 10.71 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 3.57 g sugars.

How much sodium (salt) is in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 527.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

Per 100 g of Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella?

The main ingredients in Red Pepper & Mozzarella Wild Alaska Sockeye Salmon Burger, Red Pepper & Mozzarella are: Actobind, Black Pepper, Blue 1 Lake, Canola/olive Oil Blend, Corn Starch.

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Level of processing

5
Ultra-Processed
42 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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