Apple Pie Greek Strained Yogurt, Apple — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 9.3 gper 100 g
- Fat
- 2 gper 100 g
Where to buy
Per serving (1 jar, 150 g): 130 calories. Per 100 g: 87 calories, 9.3 g protein, 2 g fat.
Nutrition Facts
Serving size1 jar (150g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Apple Pie Greek Strained Yogurt, Apple
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apples, Bifidobacterium, Bulgaricus, Carob Bean Gum, Cinnamon, Lacidophilus, Live And Active Cultures, Natural Apple Flavor, Natural Vanilla Extract, Nutmeg, Organic Cane Sugar Cinnamon, Pasteurized Milk, Pectin, Thermophilus, Vanilla Beans
Frequently asked questions
How many calories are in Apple Pie Greek Strained Yogurt, Apple?
Per 100 g of Apple Pie Greek Strained Yogurt, Apple there are 87 calories.
How much protein is in Apple Pie Greek Strained Yogurt, Apple?
Per 100 g of Apple Pie Greek Strained Yogurt, Apple there are 9.33 g protein.
How much sugar is in Apple Pie Greek Strained Yogurt, Apple?
Per 100 g of Apple Pie Greek Strained Yogurt, Apple there are 8.0 g sugars.
How much sodium (salt) is in Apple Pie Greek Strained Yogurt, Apple?
Per 100 g of Apple Pie Greek Strained Yogurt, Apple there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Pie Greek Strained Yogurt, Apple?
Per 100 g of Apple Pie Greek Strained Yogurt, Apple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Pie Greek Strained Yogurt, Apple?
The main ingredients in Apple Pie Greek Strained Yogurt, Apple are: Apples, Bifidobacterium, Bulgaricus, Carob Bean Gum, Cinnamon.
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Macronutrients
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